Location
Boston
Job Type
Full-time
Posted
July 12, 2026
Job Description
Duties and Responsibilities
+ Supervise day-to-day activities of the banquet department, communicate objectives, and schedule/assign work.Communicate and enforce policies and procedures.
+ Recommend and/or initiate salary, disciplinary, or other staffing-related actions in accordance with company rules and policies.Alert management of potentially serious issues.
+ Ensure all staff is properly trained and have the tools and equipment needed to effectively carry out their job functions.
+ Ensure that rooms are set-up and service delivery is carried out according to guest expectations and banquet event order. Conduct pre-function meetings with scheduled staff and review all information pertinent to the service and set-up of groups. Inspect scheduled function areas/rooms, table set-ups, bar set-ups, buffet tables, receptions and coffee breaks for cleanliness, attractiveness and proper layout.
+ Meet with Kitchen Staff to review scheduled groups’ menu. Ensure agreem...
+ Supervise day-to-day activities of the banquet department, communicate objectives, and schedule/assign work.Communicate and enforce policies and procedures.
+ Recommend and/or initiate salary, disciplinary, or other staffing-related actions in accordance with company rules and policies.Alert management of potentially serious issues.
+ Ensure all staff is properly trained and have the tools and equipment needed to effectively carry out their job functions.
+ Ensure that rooms are set-up and service delivery is carried out according to guest expectations and banquet event order. Conduct pre-function meetings with scheduled staff and review all information pertinent to the service and set-up of groups. Inspect scheduled function areas/rooms, table set-ups, bar set-ups, buffet tables, receptions and coffee breaks for cleanliness, attractiveness and proper layout.
+ Meet with Kitchen Staff to review scheduled groups’ menu. Ensure agreem...