Location
manila
Job Type
Full-time
Posted
June 14, 2026
Job Description
- State/Province National Capital Region (Manila)
- Country Philippines
Job Description
- Train, supervise, and work with all cook and culinary staff** to prepare, cook, and present food according to hotel standard recipes to create quality food products.
- Responsible for multiple culinary work stations**, ensuring the efficiency of the line and kitchen operations during scheduled shifts in accordance with specifications, standards, and safety requirements (food safety, occupational safety, fire safety).
Experience Required
- At least 5 years of experience
- Expertise in food product, presentation, quality, and preparation
- Knowledge of menu concept and design
Duties & Responsibilities
- Perform other duties as necessary and assigned, such as VIP parties and staff meetings.
- Supervise daily cleaning of walk-in and reach-in boxes for safety reasons....