Job Description
At Savile Park in the heart of Halifax, we’re not just cooking meals—we’re crafting experiences. As our new Chef Manager you’ll lead the charge in delivering delicious, nutritious, and visually stunning dishes to our 55 residents every single day.
This isn’t your average kitchen role—it’s your chance to innovate, inspire, and make a real impact.
What’s On the Table?
Creativity Unleashed: Design menus, experiment with fresh seasonal produce, and cater to unique dietary needs with flair.
Lead Like a Pro: Manage a talented kitchen team, keeping operations as smooth as your signature sauces.
Work-Life Balance: 40-hour weeks over 4 days, with every other weekend off to relax and recharge.
Shift times: 8am to 6pm
Why Choose Us?
Sociable hours that work for you
Perks that matter: Big-brand discounts, a £250 refer-a-friend scheme, and Blue Light Car...