Job Description
ABOUT THE ROLE
Gap International is seeking an experienced full-time chef to support food preparation for internal meetings and client events at a small company. This role is responsible for preparing fresh, healthy meals, maintaining an organized and efficient kitchen, and ensuring food service runs smoothly for employees and guests.
The Chef will be hands-on in the kitchen—preparing meals, planning menus, and managing supplies. The ideal candidate is organized, service-oriented, and takes pride in delivering high-quality food and a seamless experience in a professional environment.
RESPONSIBILITIES
Prepare and help cook simple, healthy meals for quarterly all-company meetings of approximately 100 people and monthly client small group events.
- Plan menus that are practical, thoughtful, and aligned with the needs of each event.
Ensure efficient food preparation, service, and cleanup...