Location
durban
Job Type
Full-time
Posted
July 09, 2026
Job Description
Duties:
Food Preparation:
Wash, chop, mix, and prep ingredients.
Cook meals in bulk according to standardized recipes and daily menus.
Portion & Quality Control:
Serve exact portion sizes to manage food costs and prevent waste.
Ensure all food is fresh, properly seasoned, and served at correct temperatures.
Hygiene & Safety:
Maintain a spotless, sanitized workspace.
Comply with strict food safety, OHS (Occupational Health and Safety), and hygiene regulations.
Inventory Management:
Monitor food supplies, rotate stock (FIFO method), and report ingredient shortages to the kitchen manager.
Kitchen Maintenance:
Operate heavy kitchen equipment and assist with washing dishes and cleaning the canteen area at the end of shifts.
Req...
Food Preparation:
Wash, chop, mix, and prep ingredients.
Cook meals in bulk according to standardized recipes and daily menus.
Portion & Quality Control:
Serve exact portion sizes to manage food costs and prevent waste.
Ensure all food is fresh, properly seasoned, and served at correct temperatures.
Hygiene & Safety:
Maintain a spotless, sanitized workspace.
Comply with strict food safety, OHS (Occupational Health and Safety), and hygiene regulations.
Inventory Management:
Monitor food supplies, rotate stock (FIFO method), and report ingredient shortages to the kitchen manager.
Kitchen Maintenance:
Operate heavy kitchen equipment and assist with washing dishes and cleaning the canteen area at the end of shifts.
Req...