Cook II

Salary

The salary range for this position is CAD $29.72 - $29.72 / hour

Detailed Overview

The Cook prepares assigned food items for daily and inventory requirements by following established menus, recipes, quantity quotas and food production sheets. Tests and adjusts food items for palatability. Ensures ready food inventory items are accurately packaged, labeled and stored and performs administrative duties in a kitchen providing under 200 meals a day.

Responsibilities

1. Prepares assigned food items by methods such as heating, reheating, boiling, frying, grilling, steaming, baking, whipping and deep fat frying to meet daily and inventory requirements. Evaluates final product for palatability, consistency, temperature and adjusts as necessary.
2. Plans daily cooking schedule to minimize time between completion of cooking and serving. Ensures food items are served according to established standards.
3. Estimates food s...