Location
Montreal
Job Type
Full-time
Posted
March 15, 2026
Job Description
Under daily supervision of the General Manager, the position of the Cook is responsible for preparing all food items in an expedient manner to specifications; and cleaning dishes, pots. pans, and public areas of the building. He/she is also responsible for keeping the floor dry and free of debris.
Essential Functions:
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Job Type: Full-time/Part Time
Salary: $15.25/hr
Location: Montreal