Creative Chef: Menu Innovator & Kitchen Leader

A restaurant in Dibba-El-Fujairah is seeking a talented Chef to join their team. The ideal candidate will have at least 3 years of experience in a professional kitchen, excellent culinary skills, and creativity in menu planning. Responsibilities include creating exciting dishes, managing food costs, and training junior staff. The position offers a salary of 1300 AED monthly along with various benefits including flexible hours and discounts on meals.
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