Executive Chef

We are seeking a talented and experienced Executive Chef to lead our team at our high‑end fine dining restaurant in Lahore. The ideal candidate will have a passion for creating exceptional dishes using fresh high‑quality ingredients while maintaining high standards of food safety and sanitation.

Key Responsibilities

• Develop and create new menus including seasonal offerings that align with the restaurant's concept and vision.
• Manage all aspects of food preparation, cooking, and presentation according to established recipes and standards.
• Train and supervise kitchen staff on proper cooking techniques, portion control, and plating methods.
• Order and maintain inventory of food supplies to ensure freshness and prevent waste.
• Collaborate with management on budgeting, cost control, and menu pricing strategies.
• Ensure compliance with health and safety regulations in the kitchen at all times.
• Continuously strive fo...