Flavor-Innovation Pastry Lead

A vibrant bakery and coffee company is seeking a Trendsetting Pastry Manager to innovate and develop their product portfolio. This role requires expertise in food market trends and a passion for creating unique culinary experiences. The ideal candidate will have a background in culinary arts, at least 3 years of experience, and strong communication skills. Benefits include flexible working hours and a dynamic work environment in downtown Barcelona.#J-18808-Ljbffr