Location
Sandringham
Job Type
Full time
Posted
June 08, 2026
Job Description
Georges River Sailing Club
The Head Chef is tasked to ensure exceptional food quality and consistency at Georges River Sailing Club. This is a hands-on role requiring presence and influence throughout the kitchen. The role also demands the skills necessary to assist in co-coordinating all the day-to-day activities required to setup and operate a successful kitchen. Training of team members will be a requirement.
Benefits:
- Free onsite parking
- Flexible rostering - option of a 4 day working week
Key Duties:
- ‘Hands On’ role spent in the kitchen
- Effective and efficient running of the kitchen in line with company standards
- Develop and implement interesting and popular menu ideas
- Create and maintain policies and procedures
- All training and development of staff as well as performance management
- Actively participate in the recruitment of k...