Job Description
Job Description
Inspired by a commitment to excellence, the Line Cook creates an amazing experience for our guests and crew by harboring a passion for food and showing up daily with a positive attitude. The line Cook is responsible for assisting the kitchen team to prepare food items in line with the menu and daily features. Essential qualifications for this position are basic cooking skills, safety regulations knowledge, customer service, time management, and the ability to stand for long hours. The successful candidate will personally contribute to the unforgettable guest experience by way of exceptional care for food & beverage, being respectful of decisions made by direct supervisors, be favorably viewed by their peers and be swift and efficient in the execution of their assigned duties.
- Provide amazing hospitality to guests and coworkers as prescribed in our RESPECT Service System.
- Reports to work on time and for all scheduled shifts, clocki...