Job Description
WHAT IT’S ALL ABOUT
Work among Friends + Nature.
Advance your culinary skills and join us at at Gallagher's Canyon Golf Club. Along with its other locations in Victoria and Whistler, Table Nineteen’s cuisine is meant to excite and intrigue with globally balanced main and share plates – a refined culinary take with a sense of familiarity. Clever house-made twists feature thoughtfully selected and locally available ingredients.
A facility of this caliber requires a hands-on Line Cook to work alongside a dynamic Team and help bring the culinary vision to life! Our creative Back of House Team works together to create delectable dishes to ensure that our Guests leave with an experience worth talking about.
We have a professional and fun Team that loves meeting new people. If you’re interested in this seasonal position from now to October 31, 2026, we’d love to hear from you!
WHAT YOU'LL GET TO DO