Pastry Chef - The WB Abu Dhabi Curio Collection by Hilton

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Team Member experience while planning production and developing seasonal offerings.

What will I be doing

As a Pastry Chef you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Team Member experience. A Pastry Chef will also be required to plan production and develop seasonal offerings. Specifically you will be responsible for performing the following tasks to the highest standards:

• Assist running the pastry section of the kitchen
• Ensure excellent quality throughout the dessert offerings
• Bring creativity to the pastry offerings
• Supervise and coordinate all pastry and dessert preparation and presentation
• Plan production to facilitate daily requirements
• Develop appropriate seasonal menu ...