Pastry Junior Sous

If you live for the moment a
dessert lands on the pass looking exactly as you imagined it, we would love to
meet you.

The Twenty Two is a luxury
boutique hotel and private members club set within a restored townhouse on
Grosvenor Square, in the very heart of Mayfair. Behind the doors is one of
London's most talked about pastry sections, turning out restaurant desserts and showpieces for private
events. Every plate is an occasion, and pastry is where a lot of the magic
happens.

We are looking for a Junior
Pastry Sous Chef with real ambition to join the London brigade. This is a
chance to sharpen your craft alongside an experienced team, take ownership of
your section, and build your career within a celebrated London property that
takes pastry seriously.

Reporting to the senior pastry
team, you will help drive the daily running of the section. One service you
might be fini...