Location
Australia
Job Type
Full time
Posted
May 22, 2026
Job Description
Our focus on quality and exceeding our customer's needs mean that as a business we are continuously growing. As a result, we are looking for people who work best in a hands-on role, enjoy working as part of a diverse team but have the capacity to also work autonomously. You will manage the day-to-day tasks and ensure the smooth running of production while adhering to safety and quality standards.
The hours are 38 per week compressed over 4 days - Monday to Thursday 12.30am to 10:00am
The Role:
This role will prepare the coordination and portioning, quality, presentation, safety and hygiene of fresh meals to customers, ensuring all work is performed safely, efficiently and to the highest quality standards.
- Prepare ingredients and assemble meals according to specified recipes, ensuring the highest standards of food handling, including presentation, hygiene, safety and quality.
- Accurately measure and monitor ...