Restaurant Ops Lead: Staff & Service (Lunch/Dinner Provided)

kingdom junior pte. ltd. is seeking dedicated staff for various outlets in Singapore. Responsibilities include managing customer tables, daily housekeeping, handling drinks and soup, and addressing customer needs. Strong communication and management skills are essential.

The role requires working 5.5 days a week with lunch and dinner provided, and offers a gross salary range of $3,000 to $5,000, based on experience and qualifications.