Sous Chef

Holroyd Howe · Cobham, England, United Kingdom

Location
Cobham
Job Type
full-time
Posted
June 02, 2026

Job Description

Job Description

As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.

  • Assist the Head Chef in all aspects of food preparation, production, and service.
  • Ensure the quality and presentation of all dishes meet the company's standards and client expectations.
  • Supervise and train kitchen staff, kitchen assistants, ensuring adherence to food safety and sanitation procedures.
  • Assist in menu planning and development, taking into consideration dietary restrictions, nutritional guidelines, and seasonal ingredients.
  • Oversee stock control and ordering to maintain appropriate inventory levels while minimizing waste.
  • Collaborate with the catering team to execute special events, themed dinners, and other culinary initiatives.
  • Maintain a clean and organised kitchen environment, always following healt...

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